Summer Berry Pudding Cake
When you look at this recipe it really is absurd. A cake made with 150g flour and 165g sugar somehow …
Category Archives: Baking
Pumpkin Cornbread
Cornbread is something I don’t think I ever tried until I was an adult. We didn’t tend to eat many …
Pumpkin and date scones
One thing I didn’t mention in my earlier post about pumpkin and prune cake (perhaps because I was too busy …
Pumpkin and Prune Cake
In the past, I’ve often felt a bit defensive about this cake, even though it’s a family classic. Pumpkin and …
What to do with a glut of…apples or pears
I’ve previously written about dealing with a glut of plums, as they are a common backyard fruit. A glut …
Virginia’s Fabulous Cheesecake
Growing up we used soft cheeses in lots of things – farm cheese in Túrós Gombóc, ricotta in spinach and …
My Favourite Banana Bread
It’s been surprisingly hard to find a banana bread I really like. We used to sometimes have a banana cake …
What to do with a glut of…plums
Plums seem to be one of those fruit that many people grow and have a surplus of. All these beautiful …
Easy Swiss Roll with Raspberries and Cream
Until this year, I don’t think I’d made a Swiss roll since high school, when I did an baking course …
Pecan Powder Puffs
I’m like a bower bird when it comes to recipes and food ideas – I collect them anywhere and everywhere …
In Search of Golden Pudding 