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In Search of Golden Pudding

In Search of Golden Pudding

Tag Archives: zucchini

Pasta with Zucchini, Bacon, and Goat Cheese

February 23, 2022

I quite often talk about produce gluts around here, but one that has always failed me, to my shame, is …

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Dad’s Pappardelle with Tromboncini and Prosciutto

April 22, 2021

As you might be aware, I particularly like posting recipes using homegrown produce. This one is a recipe from my …

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Seasonal Vegetable Polenta Crust Tart

October 28, 2018

I really love polenta! I mentioned it earlier this month when talking about cornbread, but I realised I haven’t posted …

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Buckwheat Penne with Chicken, Bacon, Zucchini and Capsicum

June 19, 2015

Even though I cook every day, I feel like I haven’t been cooking many fabulous new meals lately; but as I …

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Zucchini Fritters

April 19, 2015

The weather is so cold and miserable at the moment that it seems incredible that we were eating these in …

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Zucchini and Rice Stuffed Mushrooms

March 24, 2015

This is another one that my friend Janet should remember well.  Many years ago Mr GP and I shared a …

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30 Days, 30 Dinners – Part 2

November 9, 2014

As I first mentioned a couple of weeks ago, for the past month we’ve been trying a new approach to the evening …

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Pasta with beef, eggplant and artichokes

October 18, 2014

One of the things about cooking quick weeknight meals for the kids is that we seem to end up eating …

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Chicken and Chorizo Couscous

September 27, 2014

Couscous is a popular ingredient at our place, and I love how quick it is. We often serve it with …

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Recent posts

  • Robyn’s Quick Christmas Pudding
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Most popular posts

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Bircher muesli time ☺️ It’s arguably still porridge weather, but I still feel like something a bit fresher by this time of year, plus I have to take advantage of the berries everywhere! #homemade #recipeisontheblog #canberrafood
Sunset yesterday #visitnsw #coffsharbour #winterbreak
A late Autumn afternoon reading @nigelslater’s Greenfeast in the deepening twilight with a mug of chai and the cat sleeping on my knee under the rug - utter contentment ☺️ And the thing I’m loving most? His onion cooking times! As you would expect from Mr Slater, no five minutes to brown an onion here, every recipe so far is 20 min or more, which is what I love about autumn/winter cooking in the first place…letting dinner gently burble or sizzle away for ages while you read a book 😁#canberrafood #cookbooks #greenfeast #cbrfood
Birthday dinner with the fam @morksrestaurant Lychee vesper to start ☺️#canberraeats #canberrarestaurants #sofranksocial #thiscanberranlife
Look what just got delivered to my door! Plain, poppyseed, everything and blueberry bagels thanks to @lovestreetbagels Got a blueberry one toasted with cream cheese already ☺️ #canberrafood #cbrfood #sofranksocial #thiscanberranlife
An almost-spring version of the chicken tagine we often make, with a distinct green tinge thanks to broad beans, artichoke hearts and green olives, plus plenty of fresh coriander! #homemade #recipeisontheblog #canberrafood

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Posts I Like

  • Garlic bread with bacon and ch… on Yummy Lummy
  • Chicken tenderloin and kale sl… on Yummy Lummy
  • Panettone Bread Pudding on David Lebovitz
  • Black bun (Scotch Bun) Part 2:… on British Food: A History
  • Happy New Year! on British Food: A History
  • Braised lamb and eggplant on Yummy Lummy
  • Pork ribs and noodles on Yummy Lummy
  • Season 5 of 'The British Food… on British Food: A History
  • Eggnog on British Food: A History
  • Black Bun (Scotch Bun) Part 1:… on British Food: A History

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