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In Search of Golden Pudding

In Search of Golden Pudding

Tag Archives: chickpea

Simple Chicken Tagine with Preserved Lemon and Olives

August 26, 2020

For foods that I didn’t grow up eating it can be hard to remember when I first tried them – …

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Curried Chickpeas and Tofu

September 23, 2018

I would be the first to admit that this isn’t the most exciting looking meal. Next time I make it …

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Spice Crusted Lamb Fillet with Herbed Couscous

March 14, 2018

We eat a wide range of dishes for dinner, but meals based on a piece of meat, particularly any sort …

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Faster Than Takeaway Dinners

March 29, 2017

*Note that this is in no way a promotion of any particular brand (though I do really love the local …

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Roasted Chickpeas

May 21, 2015

This is a quick and delicious snack that the kids, particularly Mr M, are very fond of.  He doesn’t usually …

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In My Kitchen: May 2015

May 10, 2015

In My Kitchen is a wonderful monthly series hosted by Celia from Fig Jam and Lime Cordial.  Head over to …

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In My Kitchen: December 2014

December 3, 2014

In My Kitchen is a wonderful monthly series hosted by Celia from Fig Jam and Lime Cordial.  Head over to …

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A late Autumn afternoon reading @nigelslater’s Greenfeast in the deepening twilight with a mug of chai and the cat sleeping on my knee under the rug - utter contentment ☺️ And the thing I’m loving most? His onion cooking times! As you would expect from Mr Slater, no five minutes to brown an onion here, every recipe so far is 20 min or more, which is what I love about autumn/winter cooking in the first place…letting dinner gently burble or sizzle away for ages while you read a book 😁#canberrafood #cookbooks #greenfeast #cbrfood
Birthday dinner with the fam @morksrestaurant Lychee vesper to start ☺️#canberraeats #canberrarestaurants #sofranksocial #thiscanberranlife
Look what just got delivered to my door! Plain, poppyseed, everything and blueberry bagels thanks to @lovestreetbagels Got a blueberry one toasted with cream cheese already ☺️ #canberrafood #cbrfood #sofranksocial #thiscanberranlife
An almost-spring version of the chicken tagine we often make, with a distinct green tinge thanks to broad beans, artichoke hearts and green olives, plus plenty of fresh coriander! #homemade #recipeisontheblog #canberrafood
And the first batch are out! With non wonky crosses - yay! ☺️ #cbrfood #canberrafood #homemade #hotcrossbuns #easterbaking #briochebunnies #recipeisontheblog
HCB rising... #cbrfood #canberrafood #homemade #hotcrossbuns #easterbaking #briochebunnies #recipeisontheblog

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Posts I Like

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