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In Search of Golden Pudding

In Search of Golden Pudding

Tag Archives: cream

Basics Series – Potato Gnocchi with Choice of Sauces

May 21, 2021

Gnocchi is one of those dishes where I feel there are light years between homemade and almost all the versions …

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Strawboffee Pie

September 27, 2019

I’m sure you’re all familiar with the classic banoffee pie? Well this is a ridiculously simple variation using all the …

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Virginia’s Fabulous Cheesecake

March 25, 2018

Growing up we used soft cheeses in lots of things – farm cheese in Túrós Gombóc, ricotta in spinach and …

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Easy Swiss Roll with Raspberries and Cream

January 13, 2018

Until this year, I don’t think I’d made a Swiss roll since high school, when I did an baking course …

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Our Favourite Chocolate Custard Pudding

May 26, 2017

Today is Mr M’s birthday, so it seems a good time to post one of his (and all of our) …

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Griddle (Pan) Scones

February 4, 2016

Well, hi there!  I’ve just come back to my normal routine after a camping trip and a pretty lengthy hiatus …

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Fennel Ice Cream

September 28, 2015

In Southern Australia it really doesn’t seem much like ice cream weather, but we’ve had a few warmer days, and …

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Orange and Nutmeg Muffins

May 15, 2015

I hate wasting food.  I really, really do.  On the flip side, few things make me happier than turning a handful …

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Recent posts

  • Robyn’s Quick Christmas Pudding
  • 2022 Christmas Baking
  • Ricotta, Spinach, & Parmesan Mini Tarts and Sweet Potato & Sage Frittatas
  • Rose Petal Syrup
  • Teriyaki Rice Bowls

Most popular posts

10 New Zealand Baking Classics (from an outside and completely unsystematic perspective)
Medieval Biscuits - Caraway Shortbread and Cardamom Almond Circlets
Bear's Paw Tofu (Xiong zhang dou fu)
My Grandmother’s Túrós Gombóc
What to do with a glut of...plums
My Grandmother’s Paprikás Krumpli (aka Kransky and Potato)

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Bircher muesli time ☺️ It’s arguably still porridge weather, but I still feel like something a bit fresher by this time of year, plus I have to take advantage of the berries everywhere! #homemade #recipeisontheblog #canberrafood
Sunset yesterday #visitnsw #coffsharbour #winterbreak
A late Autumn afternoon reading @nigelslater’s Greenfeast in the deepening twilight with a mug of chai and the cat sleeping on my knee under the rug - utter contentment ☺️ And the thing I’m loving most? His onion cooking times! As you would expect from Mr Slater, no five minutes to brown an onion here, every recipe so far is 20 min or more, which is what I love about autumn/winter cooking in the first place…letting dinner gently burble or sizzle away for ages while you read a book 😁#canberrafood #cookbooks #greenfeast #cbrfood
Birthday dinner with the fam @morksrestaurant Lychee vesper to start ☺️#canberraeats #canberrarestaurants #sofranksocial #thiscanberranlife
Look what just got delivered to my door! Plain, poppyseed, everything and blueberry bagels thanks to @lovestreetbagels Got a blueberry one toasted with cream cheese already ☺️ #canberrafood #cbrfood #sofranksocial #thiscanberranlife
An almost-spring version of the chicken tagine we often make, with a distinct green tinge thanks to broad beans, artichoke hearts and green olives, plus plenty of fresh coriander! #homemade #recipeisontheblog #canberrafood

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Posts I Like

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  • Chicken tenderloin and kale sl… on Yummy Lummy
  • Panettone Bread Pudding on David Lebovitz
  • Black bun (Scotch Bun) Part 2:… on British Food: A History
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  • Braised lamb and eggplant on Yummy Lummy
  • Pork ribs and noodles on Yummy Lummy
  • Season 5 of 'The British Food… on British Food: A History
  • Eggnog on British Food: A History
  • Black Bun (Scotch Bun) Part 1:… on British Food: A History

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