What to do with a glut of…figs
I’ve previously written about what to do with gluts of plums, apples or pears, and with the Australian harvest in …
I’ve previously written about what to do with gluts of plums, apples or pears, and with the Australian harvest in …
So, it’s December, which means the Christmas baking blitz begins in earnest! This seems like a good time to remind …
I spent two weeks in New Zealand last month, and while we did plenty of sightseeing, I also spent quite …
I really love polenta! I mentioned it earlier this month when talking about cornbread, but I realised I haven’t posted …
When you look at this recipe it really is absurd. A cake made with 150g flour and 165g sugar somehow …
Cornbread is something I don’t think I ever tried until I was an adult. We didn’t tend to eat many …
In the past, I’ve often felt a bit defensive about this cake, even though it’s a family classic. Pumpkin and …
I’ve previously written about dealing with a glut of plums, as they are a common backyard fruit. A glut of …
Plums seem to be one of those fruit that many people grow and have a surplus of. All these beautiful …
Until this year, I don’t think I’d made a Swiss roll since high school, when I did an baking course …