Marinated Tofu and Mushroom Burgers
We are pretty big fans of tofu around here. As I’ve mentioned before, Mr GP and I used to be …
Category Archives: Quick
12 Minute Banana Chocolate Pudding
Microwave cooking used to be quite a big thing. There were multiple books explaining the techniques to make a ‘roast’ …
Ricotta, Chocolate and Glacé Citron Pound Cake
This is another of those recipes that I instantly fell in love with and made multiple times, only to realise …
Char Siu with Hokkien Noodles and Chinese Greens
As I’ve posted previously, when we go camping we certainly have our share of fish and chips and barbecued sausages, …
Griddle (Pan) Scones
Well, hi there! I’ve just come back to my normal routine after a camping trip and a pretty lengthy hiatus …
Easy Spiced Fruit Bread
I bake quite a bit, including baking bread every week, so if you don’t bake with yeast a lot I …
Pawpaw (Papaya) Scones
I spent last post bemoaning the lack of interesting winter fruit, completely forgetting about one of my favourite tropical fruit …
Winter Salad with Radicchio, Fennel and Radish
One of the things I find during our cold winters is that I find I don’t eat fresh fruit and salads …
Silverbeet (Chard), Coppa and Chilli Pasta
I’ve spoken a bit recently about the good old Women’s Weekly cookbooks that were so important for my childhood cooking, so …
Apricot Yoghurt Slice
I’ve spoken before about the role of the classic Australian Women’s Weekly cookbooks in my early baking. I probably cooked most from the …
In Search of Golden Pudding 