Grapefruit Chicken with Couscous
Even in the not so great light of this photo, this dish glows! The colour is mostly from turmeric, but …
Even in the not so great light of this photo, this dish glows! The colour is mostly from turmeric, but …
The place where I work has a morning tea to celebrate Reconciliation Day. It won’t surprise you to know I …
We eat quite a bit of chicken, ok, a lot of chicken. Mostly thighs, but also breasts and whole chicken. …
Years ago when Mr GP and I were just married, we watched a cooking show called “The Best”*. It was …
Sometimes the best recipes are almost coincidence, a perfect marriage of flavours arising from season, abundance, and circumstance. We’ve been …
It’s funny how sometimes you can get so caught up with new ingredients and complex presentations, that you forget how …
I started this blog thinking about food and family and relationships and the recipes of my childhood. Obviously though, Mr …
Cornbread is something I don’t think I ever tried until I was an adult. We didn’t tend to eat many …
This is a really quick post to celebrate asparagus season while the greengrocers and supermarkets are full of cheap bunches, …
I would be the first to admit that this isn’t the most exciting looking meal. Next time I make it …