Simple Eggplant Parmigiana
I first came across Eggplant Parmigiana as a over the top concoction of egged, crumbed and fried eggplant slices topped …
Category Archives: Weeknight
Basics Series – Simple Curry Laksa
One of the things the children (if I can still call them that given they’re in the last couple of …
Bear’s Paw Tofu (Xiong zhang dou fu)
I’ve gushed before about how our repertoire of spicy Asian food has been expanded by Fuchsia Dunlop’s Every Grain of …
Tofu Burritos
I sometimes gripe here that the way we eat has been skewed by the children’s preferences and various vegetable likes/dislikes, …
Grapefruit Chicken with Couscous
Even in the not so great light of this photo, this dish glows! The colour is mostly from turmeric, but …
Quick Lime-Glazed Chicken Drumsticks
We eat quite a bit of chicken, ok, a lot of chicken. Mostly thighs, but also breasts and whole chicken. …
The Best – Silvana’s Lazy Steak and Onion Pie
Years ago when Mr GP and I were just married, we watched a cooking show called “The Best”*. It was …
Crispy Chicken Thighs with Cucumber Mint Noodle Salad
Chicken thighs are the basis of many of our favourite meals. Whether making curries, or chicken skewers, or stir fries, …
Asparagus with Crisp Fried Egg and Parmesan
This is a really quick post to celebrate asparagus season while the greengrocers and supermarkets are full of cheap bunches, …
Curried Chickpeas and Tofu
I would be the first to admit that this isn’t the most exciting looking meal. Next time I make it …
In Search of Golden Pudding 