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In Search of Golden Pudding

In Search of Golden Pudding

Category Archives: Blogging

Homemade Christmas Gifts – Olive Tapenade

January 6, 2019

I recently posted at The Joyful Frugalista about homemade (and frugal) edible Christmas gifts. For the full post, head on …

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10 New Zealand Baking Classics (from an outside and completely unsystematic perspective)

November 18, 2018

I spent two weeks in New Zealand last month, and while we did plenty of sightseeing, I also spent quite …

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Triple Coconut Chocolate Muffins – featuring niulife: life-changing coconut

August 6, 2017

Coconut is one of the most popular and hyped foods of recent years, and if you believe everything you read, …

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Canberra – a Love Story

November 30, 2015

Last month, at Eat Drink Blog, I fell in love with my city all over again. I first came to …

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In Search Of Golden Pudding Turns One!

July 1, 2015

One year ago today, I started this blog with a brief introduction.  Seventy posts later, I’m still really enjoying this …

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Recent posts

  • Lebanese Fig Jam (M’rabbah al teen)
  • Robyn’s Quick Christmas Pudding
  • 2022 Christmas Baking
  • Ricotta, Spinach, & Parmesan Mini Tarts and Sweet Potato & Sage Frittatas
  • Rose Petal Syrup

Most popular posts

Hot Cross Buns
Purple Corn Crêpes
10 New Zealand Baking Classics (from an outside and completely unsystematic perspective)
Pear and Almond Porridge
Apricot Yoghurt Slice
Bear's Paw Tofu (Xiong zhang dou fu)

Instagram

Bircher muesli time ☺️ It’s arguably still porridge weather, but I still feel like something a bit fresher by this time of year, plus I have to take advantage of the berries everywhere! #homemade #recipeisontheblog #canberrafood
Sunset yesterday #visitnsw #coffsharbour #winterbreak
A late Autumn afternoon reading @nigelslater’s Greenfeast in the deepening twilight with a mug of chai and the cat sleeping on my knee under the rug - utter contentment ☺️ And the thing I’m loving most? His onion cooking times! As you would expect from Mr Slater, no five minutes to brown an onion here, every recipe so far is 20 min or more, which is what I love about autumn/winter cooking in the first place…letting dinner gently burble or sizzle away for ages while you read a book 😁#canberrafood #cookbooks #greenfeast #cbrfood
Birthday dinner with the fam @morksrestaurant Lychee vesper to start ☺️#canberraeats #canberrarestaurants #sofranksocial #thiscanberranlife
Look what just got delivered to my door! Plain, poppyseed, everything and blueberry bagels thanks to @lovestreetbagels Got a blueberry one toasted with cream cheese already ☺️ #canberrafood #cbrfood #sofranksocial #thiscanberranlife
An almost-spring version of the chicken tagine we often make, with a distinct green tinge thanks to broad beans, artichoke hearts and green olives, plus plenty of fresh coriander! #homemade #recipeisontheblog #canberrafood

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Ingredients

almond apple Asian bacon banana blood lime blood orange blueberry bourbon brandy butter cabbage camping capers carrot cheese chicken chickpea chilli choc chips chocolate citrus cocoa coconut coriander cream currant date dried apricot dried fig egg egg-free feta fig garlic ginger glacé cherry glacé fruit hazelnut herb honey lemon lime MissL mixed peel mozzarella MrM mushroom noodles oat olive olive oil onion orange parmesan parsley pecan pistachio potato prosciutto raisin raspberry ricotta seed spice spring onion strawberry sultana tofu tomato walnut wholemeal yeast yoghurt zucchini

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